This week we’re going to use the quickest and easiest method to improve our loaves, without changing the recipe at all. It’s time for some equipment!
Use Your Loaf: Basic Beginner Bread Recipe
A simple loaf that we can build and learn new techniques from. Very beginner-friendly and no special equipment is required.
Use Your Loaf: Developing a bread recipe
Welcome to part 3 of the Use Your Loaf series, where we go back to basics, learn exactly what’s going on when we make bread, and create …
Use Your Loaf: Let’s Learn How To Make Bread
This is part 2 of Use Your Loaf, where we go back to basics and learn exactly what’s going on in our dough when we make bread!
Use Your Loaf: Learn the Basics of Amazing Bread
Use Your Loaf – let’s learn about bread together! We’ll make everything from a simple loaf to sourdough and discover different techniques along the way.
Brown Butter and Honey Madeleines
Madeleines, fresh from the oven, are just heavenly. There is simply nothing better. These small mussel-shaped cakes are simple, quick to bake, and unbelievably tasty. Sounds to
Pink Peppercorn and Ginger Shortbread
After a long, hot summer without baking, I’m standing back in the kitchen, and I’m ready to bake this light and aromatic pink peppercorn and ginger shortbread.
Smoky, Salty, and Chocolate Cookies from Natalie Paul
No more boring cookies! These are smoky, nutty, and salty and are definitely impressive. Finally, cookies to get excited about!
Katherine Hepburn Brownies
These brownies are one of my most baked recipes! I can’t wait for you to try these for the first time. As fabulous as the actress who created them.
Sourdough Bread
No, we’re not still in 2020 (thank goodness!), I simply want to share how pleased I am that I finally managed to bake a sourdough …