How nice would it be to create your own box of chocolates at home – perfect for gifts, or simply enjoying a bite of luxury all to yourself!
White Chocolate, Rhubarb, and Ginger Cookies
Every year in rhubarb season, I bake these incredible white chocolate, rhubarb, and ginger cookies from Anna Jones. They’re super easy to make vegan too!
Weekend Bagels
Woohoo, we’ve made it to Friday! Maybe you have something nice planned for this weekend, or perhaps maybe you want a simple and unbelievably satisfying baking project. If it’s the latter, then I have just the thing!
A Foodie Weekend in Strasbourg
Aside from the french bakeries and patisseries that are of course highly recommended, Strasbourg has a whopping SIX Michelin star restaurants! Never fear if your budget is tight, the food scene here is rich and diverse with so many high-quality but good value possibilities for a very satisfying foodie weekend.
Spring Onion Babka
If you’ve eaten Chinese Dim Sum, then you’ll probably be familiar with the dangerously addictive spring onion pancakes. Deeply savoury, lightly fried, and with a wonderful Umami taste – they never last long in my house when I whip them up, so I was excited to find a recipe that combined the delicious burnt spring onion taste with light and fluffy babka bread